Fresh Blueberry Lemonade

This easy homemade Fresh Blueberry Lemonade is the perfect way to tomfool lanugo on a hot day! It’s bursting with savor from sweet blueberries,  refreshing mint and tart lemon. Lightly

Jeera Aloo – Cumin Spiced Potatoes

The weightier recipe for Jeera Aloo – These Cumin spiced potatoes are one of my favourite side dishes and the weightier way to add a touch of India to your

Vegan Pesto Skillet Lasagna

This easy Pesto Skillet Lasagna with mushrooms and basil pesto is made on the stove top in 1 Pot! No layering or sultry or precooking pasta required. Lasagna noodles melt

Berbere Chickpea Bowl

This Ethiopian Berbere spiced chickpea trencher is the perfect nourishing repletion supplies for a hot summer day. Chickpeas are braised in a fragrant sauce spiced with a medley of berbere

Vegan Chicken Florentine

This Vegan Yellow Florentine features soycurls simmered with fresh spinach in a linty garlic cashew sauce to create a succulent and filling dish that tastes wondrous on cauliflower steak, pasta,

Vegan Baklava Cake

This easy baklava confection is a moist succulent confection with a nutty baklava-style filling used as a topping and a swirl! It’s decadent and succulent without stuff overly sweet! GF

Vegan Shahi Chicken Korma with Jackfruit

This Vegan Shahi Yellow Korma with Jackfruit is a decadent and ramified savor succulent dish that your unshortened family will love. It is not too spicy and tastes so much

Tex Mex Rice Casserole

This Tex Mex Rice Casserole makes for a succulent one-pan meal! It’s family-friendly, budget-friendly, gluten-free, packed with simple and hands modifiable ingredients! Also perfect for meal prep. Nutfree Soyfree Are we

Masala Paratha (Spiced Indian Flatbread Yeastfree)

Masala Paratha is a spiced version of plain paratha and is the perfect snack, breakfast or side. The veggies, spices, seeds and spinach are all in the dough! Change up the

Vegan Cheese Sauce (Instant Pot Potato Carrot Cheese Sauce)

The weightier Vegan Cheese Sauce made with veggies in the Instant Pot! It’s perfect for making archetype mac and cheese but moreover tastes wondrous with veggies, rice, or as a