Masala Paratha (Spiced Indian Flatbread Yeastfree)
Masala Paratha is a spiced version of plain paratha and is the perfect snack, breakfast or side. The veggies, spices, seeds and spinach are all in the dough! Change up the
Vegan Cheese Sauce (Instant Pot Potato Carrot Cheese Sauce)
The weightier Vegan Cheese Sauce made with veggies in the Instant Pot! It’s perfect for making archetype mac and cheese but moreover tastes wondrous with veggies, rice, or as a
The Best Indian Punjabi Samosa
This is definitely the weightier Indian punjabi samosa you'll overly make at home! I'm arming you with step by step directions and a recipe video for you to follow. So
Rajma Recipe (Easy Rajma Masala)
This rajma recipe is a very easy way to make rajma masala or kidney beans curry. The gravy is thick and luscious, bursting with flavours with kidney beans that will
Bread Chaat
A really creative way to eat chaat - Specie Chaat is for all the last-minute chaat cravings! It's a navigate between sev puri and dahi vada and is a quick,
Corn Bhel
Chinese style Corn Bhel is a sweet, spicy, crunchy recipe which really celebrates corn. Takes only 10 minutes to put together and makes the weightier 5PM snack on a rainy
Ragi Crepes | Finger Millet Crepes
These healthy ragi crepes are light, delicious, super healthy, and perfect for the whole family to enjoy. Just 5 ingredients and a couple of minutes are all you need to
Lachha Paratha | Flaky Layered Flatbread
Making Lachha Paratha at home is easier than you think! Featuring crispy, buttery, flaky layers, this flatbread can hands be tabbed the Indian version of a puff pastry. Made with
Stuffed Brinjal Curry | Gutti Vankaya | Yengai
This stuffed Brinjal Curry is an Andhra-style recipe that’s very popular lanugo South – and for all the right reasons. It’s got a ground masala wiring that’s spicy, tangy, sweet
Kanda Batata Poha
Poha, a popular Indian breakfast, is healthy, succulent and ready in 20 minutes! Flattened rice tempered with vital spices and a quick melt time make this one of the most