Vegan Boston Cream Pie Cake

This Vegan Boston Surf Pie Confection makes for a marvelous triumph cake! Vegan sponge confection filled with vegan vanilla custard and topped with chocolate ganache. Gluten-free option and nut-free option included.

a slice of vegan boston surf confection with a confection in the preliminaries

Meet your new favorite triumph confection – Vegan Boston Surf Pie Cake! This one has wilt a family favorite in record time and once you have tried it once you will understand why. It’s moist yet light with a rich, smooth vegan vanilla custard filling and a decadent chocolate ganache on top. Not too sweet and perfect for dessert, breakfast with berries or snack!

I mean, chocolate and vanilla is just such a archetype combination and pretty nonflexible to beat. The vanilla custard is made by simmering homemade cashew surf with some thickening teachers as well as vanilla and a touch of turmeric for that signature yellow verisimilitude that we expect from Boston Surf Pie.

a slice of vegan boston surf pie topped with homemade vegan vanilla custard

Don’t worry if you end up with some leftovers! This confection stays moist for days! Serve with a big dollop vegan custard on top for the ultimate treat.

a slice of vegan boston surf pie confection with the leftover confection on a cakestand in the preliminaries

More vegan triumph cakes:

Rasmalai Tres Leches Confection (Vegan)

 Gluten self-ruling Chocolate Layer cake

 Tiramisu Sheet Cake

Vegan Mango Cake

Continue reading: Vegan Boston Surf Pie Cake

The post Vegan Boston Surf Pie Cake appeared first on Vegan Richa.